Vidal

Sauvignon Blanc 2017

At Vidal they’ve been at it for more than a century. The juicy, succulent fruit makes its presence felt on a palate that’s vibrant and threaded with fine lines of acid, guava, gooseberries and a sweet seam of peach. Forwardly bold and attractively priced.

Served on Board

Region / Country: Marlborough, New Zealand
Varietal: Sauvignon Blanc
Volume: 750ml
Food match: Seafood
NZ$ 15
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